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Abstract| Volume 45, ISSUE 7, SUPPLEMENT , S27-S28, November 2021

The Role of Ultra-Processed Food and Depression on the Incidence of Type 2 Diabetes: A Community Study from Quebec, Canada

DOI:https://doi.org/10.1016/j.jcjd.2021.09.083
The Role of Ultra-Processed Food and Depression on the Incidence of Type 2 Diabetes: A Community Study from Quebec, Canada
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      We aimed to evaluate the interaction between depression and ultra-processed food consumption (UPFC) as risk factors for type 2 diabetes (T2D).
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      DOI: https://doi.org/10.1016/j.jcjd.2021.09.083

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      © 2021 Published by Elsevier Inc.

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